The cookbook clubs theme is Company’s Coming!
How much should you make for a crowd? Betty Crocker article. Here are a few library cookbooks on cooking for a crowd and holiday entertaining. Company’s Coming’s website has a list of their Christmas/Holiday related cookbooks.
Cooking Tips from Company’s Coming:
I made the Feta Penne Lemon Salad from the Choosing Sides Company’s Coming Cookbook. The salad was delicious, light and fresh. I used 4 cups of uncooked pasta but kept the other ingredient portions the same.
I added a Christmas baking recipe from Company’s Coming: 150 Delicious Squares.
BPL Cookbook Club Favourite Hidden Gems Restaurants List
- Chaopaya Thai Restaurant – Collen’s pick
- Spoon & Fork (Vaughan)
- Mariposa Market – Kelly K.’s pick
- Casano’s Italian Foods – Chantale’s pick (no website, Family run business with catering)
BPL ‘Best of’ Cookbook Gift Giving Recommendations